|
Long Pasta types
|
|||
|
Long
pasta shapes differ only by the section, lenght is approximately ten
inches. For this reason eating requires some practice. Don't let pasta
stick together while cooking, so as soon as you deep the pasta into the
water, stirr with a wooden spoon. |
|||
|
fettuccine | ||
|
noodles - tagliatelle |
|
||
|
linguini - linguine | ||
|
small linguini - linguine piccole |
|
||
|
spaghetti | ||
|
spaghettini |
|
||
|
relative sizes of (from the left):
fettuccine and noodles |
||
|
relative
sizes of (from the left): small |
|
||